Editor's pick · Tebasaki · Sakae
Yamachan
世界の山ちゃん
4 min walk from Yaba Machi
The peppery rival to Furaibou, and the one you will see everywhere.
Where this one sits
Of the 31 Tebasaki places listed on this site, this is the 3rd cheapest and one of the roomier ones.
Compared against the other Tebasaki shops here, on the prices, walking times, opening years and seat counts each of them lists.
Reputation
- 3 videos1.5M views in total
- 1981Established
- Editor's pickchosen by hand, with a stated reason
Read the reviews on Google Maps →We link to reviews rather than reprinting them — Google does not allow their text to be republished.
Reserve a table
Most Nagoya restaurants take walk-ins, so a reservation is usually optional — for the famous ones, arriving right at opening beats booking. Booking pages and phone lines are in Japanese; your hotel front desk will call for you if you ask.
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See it on video
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Yamachan
- Address
- 愛知県名古屋市中区栄4-16-24
- Station
- 矢場町駅 — 4 min walk from Yaba MachiMMeijo Line
- Type of place
- 居酒屋
- Opening hours
- Mon–Sat17:00–00:15 next daySun17:00–23:15
- Closed
- Open every day
- Typical spend
- ¥2,001–3,000 per person, dinner
- Smoking
- Completely non-smoking
- Phone
- 052-241-1019
- Website
- www.yamachan.co.jp
- @sekainoyamachan_official
- Established
- 1981
- Record last refreshed
- 2026-07
Getting there: Meijo Line · Yaba Machi Station · 4 min walk
Map data © OpenStreetMap contributors
How to eat it
- 1Hold both ends, twist, and pull the bones out. The meat comes free in one piece.
- 2They are salty on purpose. Beer is the intended partner.
Ratings & reviews
We do not write or host reviews. These links go to the live ones, written by people who actually went.
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More in this area
More places for this dish
Claims to have invented the Nagoya-style fried chicken wing in 1963.
Won the national karaage grand prix — wings and Nagoya Cochin oyakodon.
