Listed · Hitsumabushi · Nagoya Station
Sumibi Yaki Unagi Kago
炭火焼 鰻籠
6 min walk from Taikou Toori
Where this one sits
Of the 38 Hitsumabushi places listed on this site, this is one of the longer walks from a station and one of the smaller rooms.
Compared against the other Hitsumabushi shops here, on the prices, walking times, opening years and seat counts each of them lists.
English menu, cards accepted, fully non-smoking. No regular closing day.
Reserve a table
Most Nagoya restaurants take walk-ins, so a reservation is usually optional — for the famous ones, arriving right at opening beats booking. Booking pages and phone lines are in Japanese; your hotel front desk will call for you if you ask.
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Sumibi Yaki Unagi Kago
- Address
- 愛知県名古屋市中村区中島町１-94
- Station
- 太閤通駅 — 6 min walk from Taikou TooriSSakura-dori Line
- Type of place
- 居酒屋
- Opening hours
- Mon–Fri11:30–14:30, 17:00–21:00Sat–Sun11:00–21:00
- Closed
- Open every day
- Typical spend
- ¥4,001–5,000 per person, dinner
- Smoking
- Completely non-smoking
- Record last refreshed
- 2026-06
Getting there: Sakura-dori Line · Taikou Toori Station · 6 min walk
Map data © OpenStreetMap contributors
How to eat it
- 1Divide the rice into four with the paddle. Eat the first quarter plain.
- 2On the second, add spring onion, wasabi and nori. On the third, pour the dashi over it.
- 3The fourth quarter is yours — whichever of the three you liked best.
Ratings & reviews
We do not write or host reviews. These links go to the live ones, written by people who actually went.
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The restaurant that invented hitsumabushi and still holds the trademark.