Listed · Miso Nikomi Udon · Ozone
Oohisa Te Yamamotoya Oosone
大久手山本屋 大曽根店
2 min walk from Oosone
Where this one sits
Of the 24 Miso Nikomi Udon places listed on this site, this is the 2nd closest to a station, one of the pricier ones and one of the smaller rooms.
Compared against the other Miso Nikomi Udon shops here, on the prices, walking times, opening years and seat counts each of them lists.
Cards accepted, fully non-smoking. No regular closing day.
Reserve a table
Most Nagoya restaurants take walk-ins, so a reservation is usually optional — for the famous ones, arriving right at opening beats booking. Booking pages and phone lines are in Japanese; your hotel front desk will call for you if you ask.
Powered by HOT PEPPER Gourmet Web Service · See listing and hours
Oohisa Te Yamamotoya Oosone
- Address
- 愛知県名古屋市北区大曽根３-13-25
- Station
- 大曽根駅 — 2 min walk from OosoneJRJR名鉄MeitetsuMMeijo Line
- Type of place
- 和食
- Opening hours
- Mon–Sun11:00–22:00
- Closed
- Open every day
- Typical spend
- ¥2,001–3,000 per person, dinner
- Smoking
- Completely non-smoking
Getting there: JR / Meitetsu / Meijo Line · Oosone Station · 2 min walk
Map data © OpenStreetMap contributors
How to eat it
- 1Use the lid as your plate. Lift noodles into it so they cool enough to eat.
- 2A raw egg is standard. Break it early and let it cook in the broth.
Ratings & reviews
We do not write or host reviews. These links go to the live ones, written by people who actually went.
Something wrong on this page? Tell us
More in this area
More places for this dish
One of the two houses that made miso-nikomi udon a Nagoya institution.
The other famous house — a different recipe, and locals take sides.
The other famous house — a different recipe, and locals take sides.