Listed · Miso Nikomi Udon · Nakagawa & Takabata
Washoku Men Tokoro Sagami Isshoku Oohashi
和食麺処 サガミ 一色大橋店
21 min walk from Nakajima
Where this one sits
Of the 23 Miso Nikomi Udon places listed on this site, this is one of the longer walks from a station.
Compared against the other Miso Nikomi Udon shops here, on the prices, walking times, opening years and seat counts each of them lists.
Reserve a table
Most Nagoya restaurants take walk-ins, so a reservation is usually optional — for the famous ones, arriving right at opening beats booking. Booking pages and phone lines are in Japanese; your hotel front desk will call for you if you ask.

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Washoku Men Tokoro Sagami Isshoku Oohashi
- Address
- 愛知県名古屋市中川区高杉町85
- Station
- 中島駅 — 21 min walk from NakajimaANAonami Line
- Type of place
- 居酒屋
- Opening hours
- Mon–Sun07:00–23:00
- Closed
- Open every day
- Typical spend
- ¥1,001–1,500 per person, dinner
- Smoking
- Completely non-smoking
Getting there: Aonami Line · Nakajima Station · 21 min walk
Map data © OpenStreetMap contributors
How to eat it
- 1Use the lid as your plate. Lift noodles into it so they cool enough to eat.
- 2A raw egg is standard. Break it early and let it cook in the broth.
Ratings & reviews
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More in this area
More places for this dish

One of the two houses that made miso-nikomi udon a Nagoya institution.

The other famous house — a different recipe, and locals take sides.

The other famous house — a different recipe, and locals take sides.
