Listed · Miso Nikomi Udon · Outer Nagoya
Washoku Men Tokoro Sagami Kiba
和食麺処 サガミ 木場店
13 min walk from Doutoku
Where this one sits
Of the 23 Miso Nikomi Udon places listed on this site, this is among the cheaper ones.
Compared against the other Miso Nikomi Udon shops here, on the prices, walking times, opening years and seat counts each of them lists.
Reserve a table
Most Nagoya restaurants take walk-ins, so a reservation is usually optional — for the famous ones, arriving right at opening beats booking. Booking pages and phone lines are in Japanese; your hotel front desk will call for you if you ask.
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Washoku Men Tokoro Sagami Kiba
- Address
- 愛知県名古屋市港区木場町8-125
- Station
- 道徳駅 — 13 min walk from Doutoku名鉄Meitetsu
- Type of place
- 居酒屋
- Opening hours
- Mon–Sun08:00–23:00
- Closed
- Open every day
- Typical spend
- ¥1,001–1,500 per person, dinner
- Smoking
- Completely non-smoking
Getting there: Meitetsu · Doutoku Station · 13 min walk
Map data © OpenStreetMap contributors
How to eat it
- 1Use the lid as your plate. Lift noodles into it so they cool enough to eat.
- 2A raw egg is standard. Break it early and let it cook in the broth.
Ratings & reviews
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More in this area
More places for this dish
One of the two houses that made miso-nikomi udon a Nagoya institution.
The other famous house — a different recipe, and locals take sides.
The other famous house — a different recipe, and locals take sides.